Energy Green Grandpa

What is the most energy efficient way to cook (and reheat) food in the kitchen?

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by

George D Potts, PhD
in ,

In this episode of Energy Green Grandpa, Dr. George Potts talks about the kinds of kitchen stoves his mother and grandmother used, and explores the merits of induction cooking and using microwaves to cook and reheat food.

Induction Cooking Technology

•  How to Maintain Kitchen Appliances (This Old House)

• Major Appliance Buying Guide (This Old House)

• Microwave Buying Guide (This Old House)